1 kilogram = 999.00 €
1 unit = 1,599.00 €
1 kilogram = 1,718.00 €
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Professional Chamber Vacuum Sealer
Our chamber vacuum sealers allow you to vacuum seal PAPE BAGS as well as COMPLEX ALU BAGS and other COMPLEX MATERIALS
ELECTRONIC CONTROL OF VACUUM AND SEALING TIME
STAINLESS STEEL BODY
24mm THICK PLEXIGLASS COVER
FREE SHIPPING*
*France Metropolitan only other destinations: please contact us
Vacuum packaging is a method that can meet the requirements and demands of today and tomorrow.
The use of vacuum packaging in food packaging offers the following technical and commercial advantages:
- Extended shelf life: Vacuum packaging removes oxygen from the package, which slows down the growth of bacteria and other microorganisms that cause spoilage. This can extend the shelf life of food by weeks or even months.
- Preserved freshness: Vacuum packaging helps to preserve the freshness, flavor, and texture of food. This is because it prevents the food from drying out and from absorbing odors from other foods.
- Reduced packaging volume: Vacuum packaging can significantly reduce the volume of packaging, which can save on storage and transportation costs.
- Improved product protection: Vacuum packaging can protect food from physical damage, such as crushing or breakage. It can also protect food from contamination by dust, insects, and other pests.
Our chamber vacuum sealers allow you to vacuum seal PAPE BAGS as well as COMPLEX ALU BAGS and other COMPLEX MATERIALS
ELECTRONIC CONTROL OF VACUUM AND SEALING TIME
STAINLESS STEEL BODY
24mm THICK PLEXIGLASS COVER
FREE SHIPPING
Machine dimensions (mm): Depending on the chosen model (click on the model)
Chamber dimensions (mm): Depending on the model (click on the model)
Net sealing length (mm): from 260mm to 400mm
Cycle time: 20-45 seconds
Pump capacity: from 15 to 20m3 / Hour
Voltage: 230 V 50 HZ
Power: Depending on the model
We do recommend as well
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(2)Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
(4)25-piece skewer cutting machine - A skewer machine designed to cut 25 appetizer skewers, each weighing between 40 and 65 grams, simultaneously. Maximum capacity: 1.5 kg.
(2)Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Complete spice mix (with salt) for making good plain sausages, chipolatas, Toulouse sausages, smoked sausages and garlic sausage
(9)Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
(3)Foie gras and pork trotters cooking socks - Food grade - Made in France
(3)Complete Spice Mix (with Salt). Indian Sausage is a Curry Sausage with Indian Flavors. Children love it! NO ADDED COLORS
(4)Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
(2)Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Fabulous full spice mix ( WITH salt) for your game patés ( wild swine, roe deer, deers, hare) No way to fail your patés !
(7)Wild Garlic Flakes - A Premium Spice with an Exquisitely Subtle Flavor! Use Generously!
Ø 22/24sheep casings to make Chipolatas sausages, Merguez, Frankfurt.
(13)Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
(2)Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
(2)Professional Poultry Bleeding Knife - Perfectly adapted stainless steel blade - Made in France.
All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
(17)Professional Boning Knife, "HONED" Stainless Steel Blade, 14 or 17cm - Made in France.
(2)Complete tank repair kit for professional stainless steel vacuum sealing machine CEBONAT ® Contains 2 seals + Teflon tape
Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
(6)27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.
Food Film Rolls with Dispenser Box and Length-Cut Cutter - Available in 30 and 45cm Widths - BPA-Free
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