1 piece = 81.77 €
1 piece = 74.97 €
1 piece = 65.60 €
1 piece = 98.78 €
1 piece = 93.98 €
1 piece = 82.61 €
- Description
- Comment (3)
- Post a comment
- To know more
NEW!
Food-grade stainless steel circular saw blade
This innovative circular saw blade, derived from technology used in slaughterhouses, allows for easy, fast, and effortless cutting of large game (wild boar, deer, roe deer).
Simply cut the animal from the outside along the spine and finish at the bottom with a meat saw. Don't forget the S-hooks and new slaughterhouse meat bags!
To be mounted on a suitable angle grinder. Handle with care. Not a toy. Protective gear must be worn.
Available in Ø 230mm/110 teeth for larger game like wild boar, deer, and roe deer, and Ø 125mm/60 teeth for smaller game.
We do recommend as well
Professional Skinning Knife - 16cm Stainless Steel Blade for Skinning Hides and Skins - Made in France.
(1)
Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
(2)
Professional Waterproof Meat Bags for Transporting Meat Cuts - Ultra-Durable - Bundled x 10, 50, or 100 Bags - Bisphenol A Free
(2)
Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Professional Butcher's Cleaver - Straight Back - 26cm Stainless Steel Blade - 650g - Made in France
Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)
Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
ANCIENT MUSTARD GRILL AND MARINADE SPICE BLEND A blend of spices with delicate and spicy flavors based on ANCIENT MUSTARD
100% Natural dried Beef Bladders for heavy poultries, Fattened Chicken cooked under bladder - Only 1st Quality
(4)
Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Butcher's Knife - Professional Slicing Knife - Stainless Steel Blade, 23cm, 28cm or 35cm - Made in France.
(2)
Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
(2)
XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
45cm stainless steel blade for professional French-style saw - Available individually or in packs of 10.
(2)
49-piece skewer cutting machine - A skewer machine designed to cut 49 skewers, each weighing between 100 and 155 grams, simultaneously. Maximum capacity: 5 kg.
Hog casings 34/36 for Boudin Noir, West Indian sausage, Dry sausage, Chorizo, big Toulouse sausage
(13)
Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects
(2)
Organic Chopped Tarragon - Large Cut, Intensely Flavorful, and Absolutely Delicious!
Our exceptional organic black peppercorns, whole or ground - They will ensure you have a flavorful and long-lasting seasoning - Super quality, Super Aroma
(3)
Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
(2)
Full set ( spices, garlic, aromatic herbs ) to make your own stuffing meat for your tomatoes, pepper red or green, cougette,aubergine
Natural casings 38/40 for Adouillette, Perche Sausage, Cooking Sausage, Boudin Noir, Boudin Antillais, Small Smoked Sausage, Dry Sausage
(3)
Professional Chamber Vacuum Sealers for Smooth PAPE Vacuum Seal Bags and Complex Bags