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B98 STAINLESS STEEL BLADES FOR REFRIGERATED (or non-refrigerated) MINCERS
B98 Stainless Steel Blades for Optimal Performance in Refrigerated and Traditional Mincers
Enhance your kitchen's efficiency with our set of 9 B98 stainless steel blades, designed to seamlessly integrate with any type of mincer, whether refrigerated or standard. These robust blades, made from premium quality stainless steel, are specially crafted to withstand frequent use while maintaining superior cutting sharpness.
Notable Properties and Benefits:
Reinforced Stainless Steel: Built for exceptional longevity, our blades vigorously resist corrosion.
Meticulous Sharpening: With carefully honed edges, our blades ensure rapid and precise cuts, lightening your workload and reducing time spent in the kitchen.
Effortless Replacement: Their standardized design guarantees uncomplicated blade changes, ideal for sustained use.
Extended Adaptability: Our B98 blades perfectly match a wide range of mincers, offering unparalleled versatility for your kitchen appliances.
Smart Packaging: Available in boxes of 9, these blades are ready for regular rotation, ensuring consistently precise cuts.
Usage Tips:
For peak performance, regular blade replacement is recommended to maintain flawless cutting and adhere to food safety standards. We advise checking the condition of the blades before each use and following the manufacturer's replacement guidelines for your mincer.
Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
(2)Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
(2)Excellent Complete Blend (with salt) of Organic Spices for Chipolatas, Fresh Sausages and Toulouse Sausages - Preferably to be mixed with organic pork
(3)"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions
(2)Dehydrated Sliced Onions - Premium Quality Onions, No Waste, and What a Time Saver!
Perfect binder for all your cooked meats: pâtés, terrines, garlic sausage, Frankfurt sausages
(4)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
(2)Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
Grilling and Marinating Spice Blend - Absolutely exquisite and original with its slightly smoky barbecue flavor - A must-try for everyone!
(3)Organic Chopped Oregano - Intensely flavorful and perfectly delicious!
(2)Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.
NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.
(2)Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(18)Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
(6)Amber food jelly, lightly flavored - A beautiful and decorative coating for your pâtés, terrines, and head cheese. Professional quality!
(7)Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(20)Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
(3)Replacement belts for professional electric knife sharpener - Fine grit only.