- Description
- Post a comment
- To know more
B98 STAINLESS STEEL BLADES FOR REFRIGERATED (or non-refrigerated) MINCERS
B98 Stainless Steel Blades for Optimal Performance in Refrigerated and Traditional Mincers
Enhance your kitchen's efficiency with our set of 9 B98 stainless steel blades, designed to seamlessly integrate with any type of mincer, whether refrigerated or standard. These robust blades, made from premium quality stainless steel, are specially crafted to withstand frequent use while maintaining superior cutting sharpness.
Notable Properties and Benefits:
Reinforced Stainless Steel: Built for exceptional longevity, our blades vigorously resist corrosion.
Meticulous Sharpening: With carefully honed edges, our blades ensure rapid and precise cuts, lightening your workload and reducing time spent in the kitchen.
Effortless Replacement: Their standardized design guarantees uncomplicated blade changes, ideal for sustained use.
Extended Adaptability: Our B98 blades perfectly match a wide range of mincers, offering unparalleled versatility for your kitchen appliances.
Smart Packaging: Available in boxes of 9, these blades are ready for regular rotation, ensuring consistently precise cuts.
Usage Tips:
For peak performance, regular blade replacement is recommended to maintain flawless cutting and adhere to food safety standards. We advise checking the condition of the blades before each use and following the manufacturer's replacement guidelines for your mincer.
THE OTHER SAUSAGE! In the East they call me "White Sausage" - Delicious blend for pork or even fish sausage - A delight for children (and parents!)
(4)49-piece skewer cutting machine - A skewer machine designed to cut 49 skewers, each weighing between 100 and 155 grams, simultaneously. Maximum capacity: 5 kg.
Semi-flexible, half-round food scraper. Ideal for cleaning all types of dishes. Dimensions: 150 x 110mm. A must-have for any professional kitchen.
(2)Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
(2)Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
(22)CEBONAT® activated carbon filter for fryers - Replace every 15-20 uses or at least once a year - Control frying odors!
Professional Stainless Steel Cleaver - Butcher's Axe - 22cm Stainless Steel Blade - Made in France
ANCIENT MUSTARD GRILL AND MARINADE SPICE BLEND A blend of spices with delicate and spicy flavors based on ANCIENT MUSTARD
Quality food grade beef gelatin for any meat or culinary preparation - Natural color - Excellent professional quality!
Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Stainless steel H82 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
(17)Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Hog Chitterling well degreased, strong and resistant, without holes for Boudin de Campagne, Boudin Landais , dry sausage, andouillettes
(9)Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Natural Horse casings Caliber 55/60 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
(2)Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
All-stainless steel meat grinder, ultra-quiet, hyper-ventilated for continuous use - Reconditioned, used, or showroom model.
Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage
(4)Hog casings 32/34 for Toulouse sausage, fresh sausage, Boudin Blanc, Sausage to cook, Small smoked Sausage, Boudin noir and west indian Boudin
(7)