1 kilogram = 31.78 €
1 kilogram = 29.98 €
1 kilogram = 29.47 €
1 kilogram = 25.28 €
- Description
- Comment (7)
- Post a comment
- To know more
100% Certified Organic and Allergen-Free MERGUEZ MIX WITHOUT NITRITES
You will love our new recipe 100% ORGANIC complete blend with salt to make your ORGANIC MERGUEZ with a deliciously unique taste!
That's CEBONAT® quality!
If you prefer a "stronger" merguez, add 2 to 3grs/kg of our EXTRA HOT PEPPER Order Here
Packaged in a 1kg re-sealable freshness pouch*
To be made with sheep casings according to your cannula and your desire
*Except punnets
The Fruit of a Long Search to Satisfy Organic Lovers, This Blend Has Been Specially Developed with High-Quality and Rigorously Selected Raw Materials
You will love our 100% Organic and Allergen-Free Complete Blend with Salt (official verifiable certificate provided on request) to make your Organic Merguez with a so deliciously unique taste!
Available in small punnets to make 5 kg of sausages or 1 kg bags to make approximately 15 kg
Dosage: 70grs/kg
Composition: Organic Spices and Aromatic Plants, Salt, Organic Dextrose, Organic Garlic, Antioxidant: Ascorbic Acid
For food products, limited use
We do recommend as well
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
(4)Semi-flexible, half-round food scraper. Ideal for cleaning all types of dishes. Dimensions: 150 x 110mm. A must-have for any professional kitchen.
(2)Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
(2)Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
(2)Professional Hydraulic Tabletop Meat Stuffer - 13 Liter Capacity - Proven French Technology - Semi-Industrial Equipment
Full batch ( natural beef casings + mix of spices ) to make yourself 4 to 6 kgs of delicious home made dry sausage
(11)Garlic semolina. Extra fine grind to better release its subtle aroma and express rehydration - High quality garlic
(2)CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
"Grilling and Marinating Spice Blend""The Classic""Selected Onions, a Touch of Garlic, Our Special Touch, Simply Simple, Simply Delicious!"
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
(2)Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment
Dry Salted casings, to rehydrate and detangle, same DEXTRA QUALITY as the casings in tins rehydrated, detangled.
(3)Adaptateur Inox pour canules de poussoir 4L CEBONAT
4L Meat and Sausage Stuffer - Stainless Steel Bowl, Nozzles and Base - For Semi-Professional and Home Use
(6)Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
(2)Food Film Rolls with Dispenser Box and Length-Cut Cutter - Available in 30 and 45cm Widths - BPA-Free
(6)Homemade merguez spice mix with a traditional and delicious taste, fully flavored, for making merguez sausages
(5)Stainless Steel Grinder Grid for 220/250 kg/h - Sold Individually - Please specify your choice in the cart
(2)Stainless steel professional hook - Slaughterhouse extension Ø5 - 3 holes - allows to extend a hanger
Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5