1 piece = 11.97 €
1 metre = 2.11 €
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Hog after ends well degreased and without holes of the highest quality
Applications: ANDOUILLETTE, BOUDIN, SAUCISSE À CUIRE, SAUCISSE DE MORTEAU, BOUDIN DE LIÈGE
Available in BUNDLES of 9m or in pieces cut and tied @ 30cm
More economical: ALSO AVAILABLE IN BUCKETS
Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
(2)All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
(17)Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
Chop, mix, whip effortlessly with this efficient and resistant professional equipment, stainless steel shaft (20, 21, 31.46 and 51cm) - Many accessories.
Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
(2)Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
(3)Oval Steak Press, Ground Beef Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
(7)Swedish carbon steel blades for American-style saws.
(2)Set of 2 sealing gaskets for semi-professional CEBONAT ® vacuum sealing machine
(2)Stainless Steel Grid for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart
Stainless steel knife for 80 kg/h professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance.
100% Certified Organic AMBER Food Gelatine (Pork) - To Give a Beautiful Color and a Perfect Coating to Your Pate, Terrines, Headcheese
(6)Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent
(22)"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions
(2)Our Range of ELECTRIC Vertical Meat Stuffers in Stainless Steel - Capacity 10 and 15 Liters - MULTIFUNCTIONAL Stuffers! - Professional Equipment
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).
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