1 unit = 126.83 €
1 unit = 129.99 €
- Description
- Post a comment
- To know more
Professional Semi-Automatic Hamburger Press
This professional hamburger press allows you to create perfectly round and evenly thick burgers, either 10cm or 13cm in diameter (depending on the model).
Unleash your creativity and make delicious burgers from beef, chicken, fish, vegetables, or plant-based ingredients.
- Total control over size and thickness: Simply fill the press with your desired amount of mixture and press. The more you add, the thicker your burger will be.
- Professional quality for impeccable results: Made from robust and durable materials (anodized aluminum body, portioning plate, stainless steel meat reservoir and handle), this burger press is designed for intensive use in professional kitchens.
- Easy to use and clean: Removable parts are dishwasher safe.
- Includes a free pack of 500 steak paper sheets.
Because we stand behind our products, CEBONAT® offers a 2-year warranty on this equipment. *
*(Normal use only. Professionals: 1-year warranty)
We do recommend as well
Feuilles de papier à steack haché rondes Ø 100 - A mettre au fond et au dessus de la presse à hamburger ou d'une presse à steack haché - Qualité professionnelle
(2)
Grande corne de raclage alimentaire semi souple demi ronde pour tout racler dans tous les plats Dimensions : 150 x 110mm - Matériel professionnel indispensable
(2)
Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
Ficelle de lin rouge pour attacher les boyaux des saucissons, mais aussi les jambons, culatello, coppa, ventrêche - Rolls de 1kg - Produit professionnel
(2)
Couteau alvéolé professionnel pour jambons secs Lame inox de 28 ou 33cm - Fabriqué en FRANCE
Kebab Machine - Machine for minced meat skewers, 16 pieces of 80 to 100 grams each at a time. Maximum capacity: 2.5 kg of minced meat.
Grilling and Marinating Spice Blend - Absolutely exquisite and original with its slightly smoky barbecue flavor - A must-try for everyone!
(3)
Set of 3 Stainless Steel Grids for a 120 kg/h Mincer Please specify your choice in the cart.
Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages !
(4)
Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent
(21)
Luxury brine injection pump - Multi-needle injector (1 to 5 needles, configurable). All stainless steel construction. Professional equipment.
Stainless Steel Grid for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart
Set of 3 Stainless Steel Grids for an 80 kg/h Mincer Please specify your choice of diameters in the cart
Semi-automatic professional hamburger forming machine. Available in 100mm or 130mm models.
Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(14)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Couteau Professionnel à désosser, lame inox dite ""USÉE"" lame de 14 ou lame de 17cm - Fabriqué en FRANCE
(2)
Couteau à saigner professionnel Lame inox de 14 - 17 et 20cm - Fabriqué en FRANCE
(2)
Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Food Film Rolls with Dispenser Box and Length-Cut Cutter - Available in 30 and 45cm Widths - BPA-Free
(5)
Our Range of Vertical Stainless Steel Meat Stuffers - Capacity from 3 to 15 Liters - MULTIFUNCTIONAL STUFFERS! - Reliable and Professional Quality
(2)
All-Stainless Steel Skewers - 30cm length with ring - Simple and hygienic, these skewers are virtually indestructible! Sold in packs of 10, 50 or 100 pieces.
Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo