1 kilogram = 38.18 €
1 kilogram = 18.21 €
1 kilogram = 18.10 €
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Surprise yourself with our DELICIOUS TEXAS GRILL SPICE BLEND! (with salt)
PRESERVATIVE-FREE!
Mix with oil (ideally 1 volume of spices for 1 volume of oil + 1 volume of water according to the recommended weight) to marinate or sprinkle before grilling.
Impress your skewers or meat pieces with its original and seductive flavor - slightly smoky garlic onion tomato and our special touch!
Even kids love it on a simple hamburger!
To preserve your product, it comes in a RESEALABLE FRESHNESS POUCH!
Recommended dosage: 30grs/kg for an average cost of less than 0.05€ / 100grs of meat
DON'T FORGET YOUR SPECIAL MARINADE BRUSH! (see below)
Ingredients: Non-iodized salt, Spices, Rice flour, Sugar, Flavors, Natural spice extracts, Caramelized sugar syrup, Smoke flavor
For food, limited use
Beef bung ( caps) Extra long lenght - Wonder well cleaned for Andouille, Coppa, Danish Salami, Italian specialities
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Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.
Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
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Dehydrated Chopped and Granulated Shallots - Intense Flavor, Convenience, No Waste, and What a Time Saver!
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Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.
Chop, mix, whip effortlessly with this efficient and resistant professional equipment, stainless steel shaft (20, 21, 31.46 and 51cm) - Many accessories.
Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Stainless steel H82 knife for professional double-cut meat grinder - Regular replacement recommended for optimal grinder performance.
GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).
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27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.
Professional Skinning Knife - 16cm Stainless Steel Blade for Skinning Hides and Skins - Made in France.
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Spice Blend for Marinating or Roasting Your Poultry, White Meats, and Kebabs - Delightfully and Mildly Spicy!
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Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, fresh rolled up.
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Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
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Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Professional Waterproof Meat Bags for Transporting Meat Cuts - Ultra-Durable - Bundled x 10, 50, or 100 Bags - Bisphenol A Free
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Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
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Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
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Professional Hollow-Ground Salmon Knife (with pointed tip) - 30cm Stainless Steel Blade - Made in France.