1 kilogram = 39.59 €
1 kilogram = 26.78 €
1 kilogram = 24.86 €
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DELICIOUS COMPLETE MEXICAN GRILL SPICE BLEND! (with salt)
Mix with oil (ideally 1 volume of spices to 1 volume of oil + 1 volume of water according to the recommended weight) to marinate or sprinkle before grilling.
Entice your skewers and meat pieces with its sweet aroma of paprika, peppers, onions, and our special touch!
This spice blend is mild and well-rounded, it doesn't sting! Even kids will love it, even on a simple hamburger!
For enthusiasts, you can enhance it with a little of our delicious pepper.
To preserve your product, it comes in a RESEALABLE FRESHNESS POUCH!
Recommended dosage: 35g/kg for an average cost of €0.06/100g of material
AND DON'T FORGET YOUR SPECIAL MARINADE BRUSH (see below)
Ingredients: Salt, Spices, Dextrose, Dried Vegetables, Dried Rosemary, Acidity Regulator: Calcium Acetate, Natural Spice Extracts, Antioxidant: Sodium Ascorbate, Herbal Extract
40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
Ø 22/24sheep casings to make Chipolatas sausages, Merguez, Frankfurt.
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Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
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Full set ( Spice mixes + natural casings ) to make 3 x 5Kgs various home made sausage ( Merguez, Fresh Sausage,Campafine ) - Included 250grs mixed Herbes de Provence
Professional belt knife sharpener for a perfect edge on your knives and blades
Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Professional Chamber Vacuum Sealers for Smooth PAPE Vacuum Seal Bags and Complex Bags
Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
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Courroies de remplacement pour plumeuse à volaille CEBONAT®
Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
Stainless steel spice scale, accurate to the gram - Essential for cooking or weighing spices - Professional quality
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Our exceptional organic black peppercorns, whole or ground - They will ensure you have a flavorful and long-lasting seasoning - Super quality, Super Aroma
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Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!
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Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.
Genuine Sow casing Ø 45/+ for Dry Sausage, Perch sausage, Cooked Sausage, Garlic Sausage, Boudin de Langue, Smoked Sausage, large Chorizo
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Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Sheep casings Ø 24/26 to make sausage Chipolatas, Merguez, Frankfurter sausages
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All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
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CAJUN Spice Mix for meats, fish, poultry, in the oven or on the BBQ, fries, salad, a real delicious all-rounder!
Hog casings 32/34 for Toulouse sausage, fresh sausage, Boudin Blanc, Sausage to cook, Small smoked Sausage, Boudin noir and west indian Boudin
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