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Professional Multifunction Lever Press - FRENCH FRIES - CITRUS PRESS - FRUIT CUTTER
For fruit juices, apple and pear quarters, onions, and homemade fries.
Tired of cutting fruits and vegetables by hand? With this professional multifunction press, you can now cut fruits, onions into quarters (while removing the cores) for pies, compote, make fries in a snap, or press oranges, lemons, and grapefruits in seconds.
Choose a blade, place an apple or potato on the press, and press. You get either apple quarters without the core or superb regular fries (17mm side) perfectly cut for homemade fries.
Quantity is no longer a problem: in a few moments you cut enough fruit or vegetables to feed the whole family.
Very versatile, the multifunction press is also a remarkably efficient juicer. It allows you to extract up to 20% more juice than with a conventional juicer, and in record time!
Professional Multifunction Lever Press
Lever system: quiet operation, no electricity required.
Simple, easy, and effortless to use.
3-in-1: citrus press, apple corer and slicer, and french fry cutter.
All detachable parts are made of stainless steel and are dishwasher safe.
FREE SHIPPING!
CEBONAT guarantees this equipment for 2 years because we know what we're selling.*
*Excluding wear parts, under normal use. Professionals: 1-year warranty only.
Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer
(7)Tablier de travail et de protection professionnel en caoutchouc - Indispensable pour une bonne protection - Produit TOP QUALITÉ !
(2)Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(5)Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
(2)Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, Casings for "Andouillettes", cooked sausages, Horse meat sausage, Lyoner
(1)Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(3)Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.
(2)Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5
XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
(4)Cuillère balance de haute précision à 0,1grs près pour doser avec précision vos épices, indispensable à vos fabrications - Assurément un très bon produit
(2)Set of 3 Stainless Steel Grids for a 120 kg/h Mincer Please specify your choice in the cart.
Liant parfait pour toutes vos charcuteries cuites : pâtés, terrines, saucisson à l'ail, saucisses de Francfort
(4)Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !
(3)Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
(4)Embossed Vacuum Bags SPECIAL COOKING for external suction machines only - Does NOT contain Bisphenol A
(2)Wooden skewers for professional skewer cutting machine or manual assembly - Sold in packs of 50, 100 or boxes of 1,000 pieces.
(4)Curved stainless steel trussing needle - Extra resistant, will not bend - French quality
(2)Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!
(2)Professional stainless steel carcass puller hook - Robust and reliable - Made in France