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Ham, Sausage, Dried Meats and Cheese Slicer - 300mm Stainless Steel Blade
This is the most economical, high-quality, heavy-duty and powerful slicer in its class!
Compare: Most others weigh only between 16 and 20 kg. This one weighs nearly 25 kg! Its exceptional weight provides perfect stability during slicing.
- All-aluminum anodized body for ultimate durability
- Stainless steel blade
- Precise thickness adjustment from 0 to 12mm thanks to an extra-hard chrome-plated steel blade
- Built-in and protected sharpening mechanism
- Exceptional gripping claw with specially designed teeth for perfect and precise slicing
- Equipped with an additional handle for easy carriage movement
- Belt drive
- Very easy to use and clean
- Because we know what we sell, CEBONAT® guarantees this equipment for 2 years*
- Motor power: 230-240V - 250 WATTS
- Cutting capacity: 180mm x 210mm (L x H)
- Blade diameter: 300
- We do not recommend slicing bread with this appliance
- *( Excluding wear parts - under normal conditions of use - Professionals 1 year warranty only )
- Cheese: Teflon blade available as an option
Stainless steel ESSE butcher's hooks for hanging meat cuts, fish for smoking, and hams.
(2)CEBONAT® activated carbon filter for fryers - Replace every 15-20 uses or at least once a year - Control frying odors!
Ground Nutmeg - An Excellent Spice of the Highest Quality with an Intense Aroma!
(2)All-stainless steel meat grinder, ultra-quiet, hyper-ventilated for continuous use - Reconditioned, used, or showroom model.
Our exceptional organic black peppercorns, whole or ground - They will ensure you have a flavorful and long-lasting seasoning - Super quality, Super Aroma
(3)Hog fat ends (Rosette ) for "Saucisse de Foie", "Boudin", "Boudin de Langue", Cooking Sausage or Smoke, Dry Sausage, "Fuseau Lorrain"
(2)Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
(3)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
100g Trays of Black Peppercorns, Whole, Ground, Organic, and Conventional Excellent peppers with a developed aroma without being too spicy
Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.
Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !
(3)Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
(2)Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
(2)Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
(2)All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
(2)Savory Spice Blend with Herbs for Kebabs, Red Meats, Lamb, Duck Breasts - Delightfully Spicy!
(4)Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
(5)Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
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