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Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
(2)
Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(3)
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Casings for "Andouillettes", cooked sausages, dry sausage, small Horse sausages, Lyoner
Hog Chitterling well degreased, strong and resistant, without holes for Boudin de Campagne, Boudin Landais , dry sausage, andouillettes
(13)
Ø 22/24sheep casings to make Chipolatas sausages, Merguez, Frankfurt.
(13)
Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects
(2)
Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
(3)
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings
(11)
Organic Aromatic Spice Blend (with salt) - NO COLORANTS for homemade Dry sausage and ORGANIC - Purely excellent!
(2)
Professional Hollow-Ground Salmon Knife (with pointed tip) - 30cm Stainless Steel Blade - Made in France.
Garlic semolina. Extra fine grind to better release its subtle aroma and express rehydration - High quality garlic
(2)
Homemade merguez spice mix with a traditional and delicious taste, fully flavored, for making merguez sausages
(5)
Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
This probe thermometer is great for checking the temperature of liquids, meats, baby formula, and more. - Good product.
(2)
Hog casings caliber 28/30 respected for Fresh sausages, White sausages, Grilling sausages, Boudin Blanc
(6)
Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)
Semi professional net stuffer - Simply perfect for the nets sold per 3m in punnets