Foie gras and pork trotters cooking socks - Food grade - Made in France

White butcher's food twine for roasts with its dispenser box - 700g rolls (approximately 1220m) - Professional material - Not recommended for casings.

Professional Boning Knife with STRAIGHT Stainless Steel Blade, 14 and 17cm - Made in France.

Dehydrated Pig Blood for Making Black Pudding, Creole Sausage, Carribean Sausage but also for Fishing Bait or as Natural Fertilizer

Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)

Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine

A True Blend of Curry Spices with a Deep Aroma: A Must-Try for Spice Lovers Indulge in the irresistible fragrance and subtle sweetness of our exquisite curry spice blend!

Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES

Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille

Professional rubber work and protection apron - Essential for optimal protection - TOP QUALITY product!

Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages

Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.

Replacement fingers for CEBONAT® poultry pluckers - Suitable for all our machines.

Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage

Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, Casings for "Andouillettes", cooked sausages, Horse meat sausage, Lyoner

Organic Chopped Oregano - Intensely flavorful and perfectly delicious!

40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!

Full set ( casings + spice mix) to make 5 to 8 kgs of homemade BIO Dried sausage OR large dried sausage BIO( saucisson)

27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.

Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.

Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5