Excellent Complete Blend (with salt) of Organic Spices for Chipolatas, Fresh Sausages and Toulouse Sausages - Preferably to be mixed with organic pork

Professional Boning Knife, "HONED" Stainless Steel Blade, 14 or 17cm - Made in France.

Straight Beef casings caliber 50/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo

Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!

Beef rounds caliber Ø 46/+ Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner

Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!

Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor

Aromatic preparation for Organic Ham Brine - For your cooked hams, small salted hams, and beef or pork marinades - Professional quality!

Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage

Culinary aids pack to save money

Semi-professional diamond sharpening machine. Easy sharpening for your knives and blades. A very effective product.

Stainless Steel cutting plates for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart

Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, Franfurter sausage Special fresh sausage wrapped.

Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality

Batch of 5 punnets of mix spices to make 25 Kgs of various delicious homemade sausages

"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions

Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment

Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly

Full set ( casings + spice mix) to make 5 to 8 kgs of homemade Dried sausage OR large dried sausage( saucisson)

Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects