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Professional 21cm all-stainless steel lyre for precise and easy cutting of foie gras, cheese, and logs.
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Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!
Liant parfait pour toutes vos charcuteries cuites : pâtés, terrines, saucisson à l'ail, saucisses de Francfort
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Complete Spice Mix (with Salt) for "Burger Sausage" Cheese, tomato, mustard seeds and everything else we won't tell you :)
Sow casings 38/40 for Adouillette, Perch Sausage, Boudin, Cooking Sausage, Small Smoked Sausage, Dry Sausage
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Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
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Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings
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Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
Hog casings 32/34 for Toulouse sausage, fresh sausage, Boudin Blanc, Sausage to cook, Small smoked Sausage, Boudin noir and west indian Boudin
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Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
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Beef rounds caliber Ø 43/46 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
Embossed Vacuum Bag Rolls CONSERVATION for cutting to length - For external suction machines only - BISPHENOL A-FREE
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
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Set of 5 Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Delivered Diameters: 10-16-22-32-38 - Base Ø 52.5
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
NOUVEAU MODELE Thermomètre WIFI programmable pour vérifier toutes les températures de liquides, viandes, le lait ou la température du congélateur
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Pelote de 100 grs de ficelle de lin écru particulièrement indiquée pour attacher les boyaux mais aussi vos préparation charcutières - Produit professionnel
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Ham slicer - 300mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
Stainless steel replacement blade for professional corkscrew - 14 or 16 gauge blade.
100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!
Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
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Balance à épices en Inox, précise au gramme près - Indispensable en cuisine ou pour la pesée des épices - Qualité professionnelle
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