Filters
Pack of 4 culinary aids to save money
Pack of 2 x 4 replacement seals for CEBONAT® brine injection pump needles and piston.
Natural Horse casings Caliber 75/+ Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille
Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
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Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
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Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
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Stainless steel ESSE butcher's hooks for hanging meat cuts, fish for smoking, and hams.
(2)
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
Semi-automatic professional hamburger forming machine. Available in 100mm or 130mm models.
Batch of 5 punnets of mix spices to make 25 Kgs of various delicious homemade sausages
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Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!
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U-shaped clips, 7 x 11 x 11 mm, for sausage clipper. Available in packs of 1000, 2000, or full boxes of 4000.
Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Beef rounds caliber Ø 46/+ Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
Stainless steel H82 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
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Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
(2)
Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
(2)
Our Range of ELECTRIC Vertical Meat Stuffers in Stainless Steel - Capacity 10 and 15 Liters - MULTIFUNCTIONAL Stuffers! - Professional Equipment
Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality