Swedish carbon steel blades for American-style saws.

Brining pump with multi-needle injector - 1 to 5 needles depending on the chosen option. All stainless steel construction. Professional equipment.

Embossed Vacuum Bags SPECIAL COOKING for external suction machines only - Does NOT contain Bisphenol A

45cm stainless steel blade for professional French-style saw - Available individually or in packs of 10.

Pin for CEBONAT skewer machine

Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)

Thickened Brown Sauce Base (Brown Stock). Professional quality and excellent flavor for Bourguignonne sauce, Chasseur sauce, Veal Marengo, etc., etc...

Canules Inox de remplacement pour poussoirs semi professionnel 4L CEBONAT® - vendues à l'unité - Diamètres disponibles : 16-19-22-28 - Embase Ø 38

100% Organic Whole Thyme Leaves - From Organic Farming Incredibly Fragrant!

Curved stainless steel trussing needle - Extra resistant, will not bend - French quality

Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings

Oriental Spice Blend to Delightfully Enrich Your Couscous and Oriental-Style Mussels - You'll Love It!

Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine

Grilling and Marinating Spice Blend - Absolutely exquisite and original with its slightly smoky barbecue flavor - A must-try for everyone!

High-precision weighing spoon accurate to 0.1 grams for precise dosing of your spices, essential for your creations - Definitely a very good product

Natural Horse casings Caliber 55/60 - Quality IA - well selected and strong - very properly degreased Casings mainly used for French Andouille

Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks

Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !

1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.

Excellent Complete Blend (with salt) of Organic Spices for Chipolatas, Fresh Sausages and Toulouse Sausages - Preferably to be mixed with organic pork

Ham and Pork Shank Cooking Socks - Food Grade - Made in France