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Kebab Machine - Machine for minced meat skewers, 16 pieces of 80 to 100 grams each at a time. Maximum capacity: 2.5 kg of minced meat.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Organic Chopped Tarragon - Large Cut, Intensely Flavorful, and Absolutely Delicious!
Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages !
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100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
(3)
Professional Stainless Steel Cleaver - Butcher's Axe - 22cm Stainless Steel Blade - Made in France
Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage
(8)
Professional Hydraulic Tabletop Meat Stuffer - 13 Liter Capacity - Proven French Technology - Semi-Industrial Equipment
Our professional elastic nets are perfect for roasts, coppas, sausages, boneless hams, and salamis, both cooked and dried. Available in 3m or 50m spools.
(6)
Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
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Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Full set ( spices + natural casings) to make 5 kgs CAMPAFINE sausage ( also called Bratwurst or white sausage in Eastern of France
(2)
Professional-grade chicken broth/stock: Discover our quality chicken broth to enhance your dishes: pasta, rice, soups, chicken, roasts...
Professional Boning Knife, "HONED" Stainless Steel Blade, 14 or 17cm - Made in France.
(2)
Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
(2)
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings
(11)
Hog casings caliber 28/30 respected for Fresh sausages, White sausages, Grilling sausages, Boudin Blanc
(6)
Stainless steel professional hook - Slaughterhouse extension Ø5 - 3 holes - allows to extend a hanger