Stainless steel spice scale, accurate to the gram - Essential for cooking or weighing spices - Professional quality
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After Ends Hog Casings for Andouillette, Cooked Sausage, Morteau Sausage, Boudin de Liège. Available in bundles or cut and tied pieces.
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Set of 4 PVC Nozzles for CEBONAT® Semi-Professional Stuffers - Delivered Diameters: 17-21-25-29 - Base Ø 40
Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
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Complete Spice Mix (with salt) for this delicious and unique sausage, with pepper aromas enhanced by Paprika. NO ADDED COLORS.
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All stainless steel manual meat mixer, 10 to 60 liter bowls for effortless mixing and/or marinating 7 to 45 kg of material.
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1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
100% natural casings Ø 26/28 for White Sausage, Grilling Sausage, Sauerkraut Sausage, Gendarme
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Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!
Blend of 4 high-quality ground spices - A very special but pleasant fragrance - To be dosed according to your taste
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Batch of 3 punnets of mix spices to make 15 Kgs of various delicious homemade sausages up to your mood
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages !
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
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Savory Spice Blend with Herbs for Kebabs, Red Meats, Lamb, Duck Breasts - Delightfully Spicy!
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81-piece skewer cutting machine - A skewer machine designed to cut 81 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 6.5 kg.
Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
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