EXTRA FLAKY PARSLEY - All Large Leaves, No Stems! Use it with all your dishes!
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Embossed Vacuum Bags SPECIAL COOKING for external suction machines only - Does NOT contain Bisphenol A
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Sheep casings Ø 22/24 Super Quality AAB to make home made Sausages Chipolatas,Merguez,Frankfurt.
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Courroies de remplacement pour plumeuse à volaille CEBONAT®
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
White pepper, black pepper, whole, cracked or ground An incomparable aroma that "warms" but does not sting
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Straight Beef casings Ø 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, dried Chorizo
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Natural Hog Casings for Toulouse Sausage, Fresh Sausage, Boudin Blanc, Cooking Sausage, Small Smoked Sausage
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Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages
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27L stainless steel cooking pot - Sterilizer for jars, but also for cooking sausages and puddings. Also keeps beverages or liquids warm.
Aluminum Foil Rolls with Dispenser and Cutting Blade - 200m x 44cm - Essential for Kitchen, Catering, Restaurant
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Quality food grade beef gelatin for any meat or culinary preparation - Natural color - Excellent professional quality!
All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
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Natural hog casings 34/36 for large Toulouse sausage, boudin noir, dry sausage, cooked sausage, smoked sausage
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Stainless steel professional hook - Slaughterhouse extension Ø5 - 3 holes - allows to extend a hanger
Smooth Vacuum Bags For bell vacuum machines only, not suitable for external suction vacuum machines Does NOT contain Bisphenol A
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Organic Chopped Tarragon - Large Cut, Intensely Flavorful, and Absolutely Delicious!
Replacement belts for professional electric knife sharpener - Fine grit only.
Very design knife block, made of hevea wood, to store up to 11 knives with integrated stainless steel knife holder.
Bone Protection Canvas for Vacuum Bags - Prevents Bag Perforation - Essential for Vacuum Sealing Meats with protruding Bones
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