PROFESSIONAL HYDRAULIC MEAT STUFFER 13L

A professional machine using a simple and original technique offering the user an optimal service for a very reduced budget.

With a capacity of 13 liters (10 to 12 kg of meat), it will find its place in the laboratory to advantageously replace the manual stuffer.

Compact table machine

Base, cylinder cover and column in stainless steel

Piston in food-grade synthetic material

O-ring for perfect sealing

Air exhaust system

Cylinder with flat and swiveling removable bottom which allows it to be loaded without disconnecting it from the machine and facilitates its return to working position

Easy cleaning thanks to the removable elements

Automatic decompression

Closed circuit hydraulic system

Foot pedal control

Easy to transport

No maintenance

Low power consumption (single phase 240V)

Dimensions (L x w x h in mm): 460 x 260 x 1160

Cylinder (diameter x h in mm): 190 x 465

Maximum pressure: 90 bars (return) 50 bars (work)

Motor power: 0.24 kw 50HZ

Standard equipment: 3 stainless steel nozzles 14 - 20 - 33 mm

Because we know what we are selling you, CEBONAT guarantees this equipment for 2 years*

(*: except wearing parts - Under normal conditions of use - Professionals only 1 year warranty)