- Description
- Comment (2)
- Post a comment
- To know more
PROFESSIONAL SKEWER CUTTING MACHINE WITH SEMI-AUTOMATIC PRESS A CEBONAT® exclusive ONE OF A KIND!
This fabulous, extra-sturdy professional skewer machine (weighing nearly 3 kg!) allows you to create 25 appetizer skewers in just a few moments, each weighing between 40 and 65 grams (cube size 20 x 20 mm). Average time: 2 to 3 minutes, excluding cutting.
Capacity: 1.5 KG of Meat Comes with a stainless steel TRIDENT for pre-drilling and its injury protection. You will also need: YOUR INDISPENSABLE 20cm KNIFE or better the SPECIAL SKEWER MACHINE KNIFE 40cm (SEE BELOW) YOUR WOODEN SKEWERS (SEE BELOW) YOUR MARINADES AND SEASONINGS (CLICK ON "OUR PRODUCTS" above)
Ideal for families, associations, farms, and restaurants.
TO DISCOVER OUR OTHER MODELS INCLUDING OUR FAMOUS UNIQUE MINCED MEAT SKEWER MACHINE, CLICK ON "BACK".
Package of 2,900.0 g
This fabulous, extra-sturdy professional skewer machine (weighing nearly 3 kg!) allows you to create 25 appetizer skewers in just a few moments, each weighing between 40 and 65 grams (cube size 20 x 20 mm).
Average time: 2 to 3 minutes, excluding cutting. No need to cut the meat into cubes, you simply cut the pieces of meat, vegetables, and fruits coarsely and alternate them in layers in the device as you wish. Place the top tray and press everything at once, effortlessly, using its unique semi-automatic press system. This will give you skewers without gaps, firm, well-squared, and that won't fall off the skewers during cooking! (Most other machines on the market cannot compress the elements of the skewers.) BONUS: The machine comes with an exceptionally sturdy stainless steel TRIDENT (included!) as well as its injury protection. You pre-drill the cubes in a flash (there are 3 connected spikes) then, thanks to the specially designed slot, you cut the cubes in an instant with a knife at least 20 cm long like our boning knife. Order Here
Thread the skewers effortlessly.
Finally, you demold in one go by simply pulling on the EXTRACTION HANDLE. Your skewers are ready to be eaten! If the meat used is fresh, you can freeze your skewers, preferably by vacuum-sealing them for better freezing quality.
MADE IN EUROPE (not in CHINA) in 100% food-grade plastic (certificates available on request), stainless steel screws.
Capacity: 1.5 KG of Meat Easy manual or dishwasher cleaning.
Ideal for families or Associations, GAEC, restaurateurs.
TO DISCOVER OUR OTHER MODELS INCLUDING OUR FAMOUS UNIQUE MINCED MEAT SKEWER MACHINE, PLEASE CLICK ON "BACK".
We do recommend as well
Wooden skewers for professional skewer cutting machine or manual assembly - Sold in packs of 50, 100 or boxes of 1,000 pieces.
(4)Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
100% Certified Organic AMBER Food Gelatine (Pork) - To Give a Beautiful Color and a Perfect Coating to Your Pate, Terrines, Headcheese
(6)Thickened Brown Sauce Base (Brown Stock). Professional quality and excellent flavor for Bourguignonne sauce, Chasseur sauce, Veal Marengo, etc., etc...
(4)Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
Set of 2 sealing gaskets for semi-professional CEBONAT ® vacuum sealing machine
(2)U-shaped clips, 7 x 11 x 11 mm, for sausage clipper. Available in packs of 1000, 2000, or full boxes of 4000.
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Complete Spice Mix (with Salt) for a Unique Sausage with an Adorable Taste, a Real Treat! Red Wine, Garlic, Shallot and More
(3)Stainless steel H82 knife for professional double-cut meat grinder - Regular replacement recommended for optimal grinder performance.
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(2)81-piece skewer cutting machine - A skewer machine designed to cut 81 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 6.5 kg.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage
(2)Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) with or without mixed herbs de provence
(3)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Professional-quality Fish Stock: Find the unique taste you need to improve your dishes, including soups, risottos, fish, and sauces.
Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(21)Excellent and perfect complete spice blend WITH SALT for successful pâtés and liver mousses. Impossible to fail your pâtés!
(6)Complete 100% Organic Spice Blend (with salt) for making Organic Merguez - New Recipe! The subtle excellence of taste combined with quality!
(6)
