1 kilogram = 39.59 €
1 kilogram = 26.78 €
1 kilogram = 24.86 €
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DELICIOUS COMPLETE MEXICAN GRILL SPICE BLEND! (with salt)
Mix with oil (ideally 1 volume of spices to 1 volume of oil + 1 volume of water according to the recommended weight) to marinate or sprinkle before grilling.
Entice your skewers and meat pieces with its sweet aroma of paprika, peppers, onions, and our special touch!
This spice blend is mild and well-rounded, it doesn't sting! Even kids will love it, even on a simple hamburger!
For enthusiasts, you can enhance it with a little of our delicious pepper.
To preserve your product, it comes in a RESEALABLE FRESHNESS POUCH!
Recommended dosage: 35g/kg for an average cost of €0.06/100g of material
AND DON'T FORGET YOUR SPECIAL MARINADE BRUSH (see below)
Ingredients: Salt, Spices, Dextrose, Dried Vegetables, Dried Rosemary, Acidity Regulator: Calcium Acetate, Natural Spice Extracts, Antioxidant: Sodium Ascorbate, Herbal Extract
Stainless steel auger seal (ring) for professional meat grinder - Not all our grinders require this part - Please check your model.
25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.
Stainless steel H82 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Full set ( casings + spice mix) to make 5 to 8 kgs of homemade Dried sausage OR large dried sausage( saucisson)
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100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!
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Replacement belts for professional electric knife sharpener - Fine grit only.
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) with or without mixed herbs de provence
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Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage
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Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board
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XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
Paring Knives, Stainless Steel Blade, Colored Overmolded Handle (multiple colors available) - Made in France.
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Stainless Steel Grid for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart
Our Range of Horizontal Stainless Steel Meat Stuffers - Capacity 3, 5 and 7 Liters Order your accessories alone HERE
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Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!
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Professional Slicer Knife, Special for Machine Skewer Cutting - 40cm Stainless Steel Blade
Full set ( casings + spice mix) to make 5 to 8 kgs of homemade BIO Dried sausage OR large dried sausage BIO( saucisson)
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Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
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Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
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