Professional Bleeding Knife with Stainless Steel Blade, 14,17 and 20cm - Made in France.

Embossed Vacuum Bag Rolls CONSERVATION for cutting to length - For external suction machines only - BISPHENOL A-FREE

Ham and Pork Shank Cooking Socks - Food Grade - Made in France

Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)

Full set ( casings + spice mix ) to make 5 kgs of delicious home made Merguez sausages in natural casings

Vacuum packing machine (with roller tank and cutter) for semi-professionals and individuals - Very robust and reliable product -

Professional Poultry Bleeding Knife - Perfectly adapted stainless steel blade - Made in France.

Straight Beef casings Ø 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, dried Chorizo

Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient

Professional Hydraulic Tabletop Meat Stuffer - 13 Liter Capacity - Proven French Technology - Semi-Industrial Equipment

Set of 4 Non-Slip Rubber Feet for Replacement on CEBONAT® Stainless Steel Professional Stuffers

Pack of 4 culinary aids to save money

100% Natural Dried Hog Bladders to make dried Mountain sausage ( Jésus ) but also to cook under bladders small wilde game, small poultries

Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!

All-stainless steel meat grinder, ultra-quiet, hyper-ventilated for continuous use - Reconditioned, used, or showroom model.

Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.

Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!

Assortment of spices and/or marinades of your choice for a total of 1kg. Treat yourself and dress up your kitchen! - 1 FREE MARINADE BRUSH

40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!

Sow casings Caliber Ø 40/42, super solid for Dry Sausage, Chorizo, Boudin, Smoked Sausage, Cervelas, Garlic Sausage

Stripping knife - Professional butcher's rib remover - Plastic handle - 14mm stainless steel blade