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Full set ( spices, garlic, aromatic herbs ) to make your own stuffing meat for your tomatoes, pepper red or green, cougette,aubergine
Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Casings for "Andouillettes", cooked sausages, dry sausage, small Horse sausages, Lyoner
100% Organic Whole Thyme Leaves - From Organic Farming Incredibly Fragrant!
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Professional Butcher's Cleaver - Straight Back - 26cm Stainless Steel Blade - 650g - Made in France
Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
All-stainless steel meat grinder, ultra-quiet, hyper-ventilated for continuous use - Reconditioned, used, or showroom model.
Professional Skinning Knife - 16cm Stainless Steel Blade for Skinning Hides and Skins - Made in France.
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100g ball of natural linen twine. Ideal for tying casings and various charcuterie items. Professional quality.
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Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
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Batch of 5 punnets of mix spices to make 25 Kgs of various delicious homemade sausages
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Round Steak Press, Ground Beef/Hamburger Reconstitued - Professional Stainless Steel Butchery Equipment - French Quality
Amber food jelly, lightly flavored - A beautiful and decorative coating for your pâtés, terrines, and head cheese. Professional quality!
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Packs of 10 replacement wires for stainless steel lyre. Remember to replace your wires regularly!
CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
Dehydrated Chopped and Granulated Shallots - Intense Flavor, Convenience, No Waste, and What a Time Saver!
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"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions
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Beef rounds caliber Ø 40/43 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, Casings for "Andouillettes", cooked sausages, Horse meat sausage, Lyoner
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Hog casings 34/36 for Boudin Noir, West Indian sausage, Dry sausage, Chorizo, big Toulouse sausage
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Three Pepper Marinating and Grilling Spice Blend - Fine, Savory, Simply Fabulous
Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
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