Sheep casings Ø 24/26 to make sausage Chipolatas, Merguez, Frankfurter sausages

Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !

Full set ( casings + spice mix) to make 5 to 8 kgs of homemade BIO Dried sausage OR large dried sausage BIO( saucisson)

Hog Chitterling well degreased, strong and resistant, without holes for Boudin de Campagne, Boudin Landais , dry sausage, andouillettes

Replacement belts for professional electric knife sharpener - Fine grit only.

Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!

Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly

Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.

4L Meat and Sausage Stuffer - Stainless Steel Bowl, Nozzles and Base - For Semi-Professional and Home Use

NEW MODEL Programmable Wi-Fi thermometer to check all temperatures of liquids, meats, milk, or freezer temperature.

Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France

Hog fat ends (Rosette ) for "Saucisse de Foie", "Boudin", "Boudin de Langue", Cooking Sausage or Smoke, Dry Sausage, "Fuseau Lorrain"

GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).

Professional 100% cotton dish towels with a sturdy hanging loop. Large, durable, and highly absorbent. Size: 50 x 70 cm.

100% ORGANIC Juniper Berries - From Organic Farming - As Excellent as They Are Tender and Not Bitter, Almost Sweet!

Stainless steel B98 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.

Professional Stainless Steel Cleaver - Butcher's Axe - 22cm Stainless Steel Blade - Made in France

Professional multifunction press - French fry cutter - citrus press - fruit and onion cutter - professional equipment.

Aromatic preparation for Ham Brine - Fo your cooked hams, salted meats and beef or pork marinades - Professional quality!

Carcass Sock for Dressing Carcasses During Storage or Transport - Food Grade - Made in France

Natural casings for Toulouse sausage, Fresh sausage, Natural casings for Boudin Blanc, Boiled sausage, Small Smoked Sausage