Filters
Filters
100% Natural dried Beef Bladders for heavy poultries, Fattened Chicken as per Paul BOCUSE receipe
(3)Professional Hydraulic Tabletop Meat Stuffer - 13 Liter Capacity - Proven French Technology - Semi-Industrial Equipment
Stainless steel ESSE butcher's hooks for hanging meat cuts, fish for smoking, and hams.
(2)Professional Stainless Steel Cleaver - Butcher's Axe - 22cm Stainless Steel Blade - Made in France
Professional Filleting Knife, Stainless Steel Blade, 17 or 20cm - Made in France.
(2)Clear, uncolored, lightly flavored food jelly - A beautiful and decorative coating for your pâtés, terrines, and head cheese
(2)Professional belt knife sharpener for a perfect edge on your knives and blades
Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(34)Large polyethylene cutting board (500mm length, 300mm width, 20mm thickness) with 6 non-slip feet - Professional equipment.
Natural casings for Toulouse sausage, Fresh sausage, Natural casings for Boudin Blanc, Boiled sausage, Small Smoked Sausage
(30)Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Reusable and Microwaveable Food Storage Containers with Lids - For All Purposes - Bisphenol A Free
(6)Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
(3)GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).
(2)Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.
Replacement belts for professional electric knife sharpener - Fine grit only.
Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
(2)Semi-professional meat grinder and sausage stuffer - Used, reconditioned, or showroom model.