Semi-professional meat grinder and sausage stuffer - Used, reconditioned, or showroom model.

100% ORGANIC and WHOLE Cloves - From Organic Farming - An Incomparable Aroma!

Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage

Embossed Vacuum Rolls SPECIAL COOKING for cutting to length for water bath or oven cooking - Bisphenol A-FREE

Natural casing - Hog bung for Coppa, Moutain dried sausage, Jesus

Set of 4 Non-Slip Rubber Feet for Replacement on CEBONAT® Stainless Steel Professional Stuffers

25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.

Very design knife block, made of hevea wood, to store up to 11 knives with integrated stainless steel knife holder.

Chop, mix, whip effortlessly with this efficient and resistant professional equipment, stainless steel shaft (20, 21, 31.46 and 51cm) - Many accessories.

Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.

Stainless steel ESSE butcher's hooks for hanging meat cuts, fish for smoking, and hams.

Food-grade plastic meat claws for shredding or handling meat, salad servers... Very practical and inexpensive!

Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)

Multi-function Professional Stainless Steel Vacuum Sealing Machine - Extremely Sturdy and Reliable with its 40cm Double Sealing Bar - Includes Roll Tank and Cutter

Professional-quality Fish Stock: Find the unique taste you need to improve your dishes, including soups, risottos, fish, and sauces.

Beef rounds caliber Ø 37/40 Quality IA for curved Dry Sausage, Cervelas, Boudin Antillais, Casings for "Andouillettes", cooked sausages, dry sausage, blood sausage

Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, Franfurter sausage Special fresh sausage wrapped.

Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality

Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor

100% ORGANIC HERBES DE PROVENCE Blend, Stem-Free! From organic farming - Truly excellent!

Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Sold Individually - Available Diameters: 10-16-22-32-38 - Base Ø 52.5