Stripping knife - Professional butcher's rib remover - Plastic handle - 14mm stainless steel blade

Professional stainless steel pin sharpener for all knives, can be fixed (or not) to the cutting board

Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage

Replacement belts for professional electric knife sharpener - Fine grit only.

Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent

This special hamburger seasoning pack will let you deliciously and uniquely season your burgers, meatballs, stuffings, and ground meat skewers

Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance

PRESSURE KEY FOR SKEWER MACHINE TRAY

Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages

Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) 100% certified BIO

Ground Cumin - Top-of-the-Line Spice with an Intensely Fragrant Aroma Absolutely perfect, super fragrant! Enjoy without moderation!

Professional Poultry Bleeding Knife - Perfectly adapted stainless steel blade - Made in France.

Complete pack of 3 spice blends for grilling and marinating - Customizable assortment - Affordable and delicious!

Curved stainless steel trussing needle - Extra resistant, will not bend - French quality

25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.

Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, fresh rolled up.

Food Grade Grease Cartridge - 400g Cartridge - For Mechanical Maintenance of All Your Manufacturing Equipment

Professional Boning Knife with STRAIGHT Stainless Steel Blade, 14 and 17cm - Made in France.

Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages

Stainless Steel Replacement Nozzles for CEBONAT® Professional Stuffers - Sold Individually - Available Diameters: 10-16-22-32-38 - Base Ø 52.5

XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France