Filters
Filters
Fusil à aiguiser les lames de couteau - Ovale - Longueur 35cm Tout simplement indispensable !
(2)Amber food jelly, lightly flavored - A beautiful and decorative coating for your pâtés, terrines, and head cheese. Professional quality!
(7)Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
(2)Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Complete Organic Aromatic Spice Blend (with salt) - NO ADDED COLORING - to make a perfect ORGANIC CHORIZO - Great product that works perfectly
(3)100g ball of natural linen twine. Ideal for tying casings and various charcuterie items. Professional quality.
(4)Complete Spice Mix (with salt and NO smoked flavor) for making: Sauerkraut Sausage Frankfurter Sausage Knack Sausage Cocktail Sausage Lyoner Sausage
(2)Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Stainless steel B98 blades for refrigerated (or non-refrigerated) meat grinders - Boxes of 9 blades - Regular replacement recommended for optimal grinder performance.
Empty food-grade plastic casing pot - For your leftover casings - Suitable for all types of casings depending on volume.
(2)Ø 22/24sheep casings to make Chipolatas sausages, Merguez, Frankfurt.
(13)Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Pin for CEBONAT skewer machine
Complete Spice Mix (with Salt). Indian Sausage is a Curry Sausage with Indian Flavors. Children love it! NO ADDED COLORS
(4)Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
(10)Straight Beef casings Ø 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, dried Chorizo
(1)Very design knife block, made of hevea wood, to store up to 11 knives with integrated stainless steel knife holder.
Stainless steel sausage and salami pricker with 16 prongs - Indispensable for removing bubbles and ensuring proper aeration - Professional-grade tool.
(9)Smoke flavoring to give your sausages, dry sausages and hams a pleasant smoky taste without smoker.
(2)1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.